The Grove serves every meal and glass with a heart of hospitality, providing a refreshing twist on local dining. Family owned and operated by local husband and wife sommelier team, Jen & Luis Reyneri. After opening in 2019, The Grove went on to win consecutive Wine Spectator Awards of Excellence in 2020, 2021, 2022, 2023 & Diner's Choice for Best Food from Open Table 2021-2024. Leading the award-winning culinary efforts at The Grove is Martin County High School grad Chef Joseph Andrade, & also holds a culinary degree from the Florida Culinary Institute having worked in some of the finest establishments in New York, Las Vegas & South Beach before joining Team Grove in 2023.